Sincere Ginger Agave Cider

Heat meets sweet, with hardware to prove it. Sincere's Ginger Agave took Double Gold at the 2024 Cidercraft Magazine Cider Awards, and the recipe explains why: the same Washington-apple base as the flagship, fermented dry with French wine yeast, then blended with organic Peruvian ginger juice and blue Weber agave nectar — vibrant ginger spice up front, a mellow low-glycemic sweetness behind it (just 9 grams of sugar, all from the agave), and the crisp, clean cider finish the Oakland-born house is known for. Think ginger beer's grown-up cousin: zesty, balanced, gluten-free, and vegan. Drink it ice-cold from the can, or use it as the smartest Moscow Mule / Kentucky Mule mixer on your shelf.

Cider Details:

Style: Ginger-spiced cider — dry-fermented apple base with organic Peruvian ginger juice & blue agave nectar

Apples: Culinary apple blend from Yakima Valley, Washington

ABV: 5.9%

Origin: Made & canned in California (Oakland-born)

Producer: Sincere Cider — Double Gold, 2024 Cidercraft Magazine Cider Awards

Format: 16oz can