Jagermeister 375ml

Created in 1934 by Curt Mast, whose family had run a Wolfenbüttel vinegar business for generations, Jägermeister macerates 56 herbs, roots, fruits, and spices before resting in oak for about a year. The result is a bittersweet, medicinal-herbal liqueur best served ice-cold — the backbone of the Jäger Bomb and a genuine German icon in its own right.

Liqueur Details:Category: Herbal liqueur (digestif)Key Flavors/Botanicals: 56 herbs, roots, fruits, and spices (proprietary blend, including citrus peel, licorice, anise, saffron, ginger, and juniper)ABV: 35%Origin: Wolfenbüttel, Lower Saxony, GermanyProducer: Mast-Jägermeister SE, created 1934/35 by Curt MastBottle Size: 375ml