Carpano Botanic Bitters

From the historic Turin house that invented commercial vermouth in 1786 — and gave the world Antica Formula and Punt e Mes — comes this modern take on the Italian red bitter. Ten botanicals, including saffron, cinchona, gentian, rhubarb, zedoary, and myrrh, are infused the old artisanal way, yielding a drier, more herbal profile with notably less sugar than the big-name competition. Swap it into a Negroni or spritz for a crisper, more citrus-driven pour.

Liqueur Details:Category: Bitter aperitivo (Italian red bitter liqueur)Key Flavors/Botanicals: Saffron, cinchona, gentian, bitter & green orange peel, rhubarb, zedoary, sandalwood, myrrh, wormwoodABV: 25%Origin: Italy; Carpano brand founded in Turin, 1786Producer: Fratelli Branca Distillerie under the historic Carpano labelBottle Size: 1 Liter