Antinori Tignanello 23

Tignanello is one of Italy's most iconic wines — the 1971 creation that essentially invented the Super Tuscan category by blending Sangiovese with Cabernet Sauvignon and aging in small French barrels. The 2023 vintage, from the Tignanello vineyard in Chianti Classico's Antinori estate, shows the wine's classic profile refined: dark cherry, cassis, tobacco, violet, and seamlessly integrated oak. Exceptional.

99 Points - Wine Enthusiast       

97 Points - Robert Parker 

Wine Details:

Grapes: 78% Sangiovese, 18% Cabernet Sauvignon, 4% Cabernet Franc

ABV: 14%

Bottle Size: 750ml

Farming / Practices: Tenuta Tignanello estate, Chianti Classico, Tuscany, Italy (Marchesi Antinori, family winemaking since 1385); limestone and schist marl soils, hand-harvested, fermented in truncated conical tanks, aged 13 months in predominantly new French and Hungarian oak barriques, further aged 12 months in bottle.