Bouchard Pere & Fils Gevrey-Chambertin 16

A perfumed nose of redcurrants, sour cherries, dried herbs, mushrooms, and baking spices. Medium-to full-bodied with chalky tannins and bright acidity. Balanced and layered with a velvety texture and mineral character. Flavorful, long finish. So ready now, Drink now or hold.
 
93 Points - James Suckling
90 Points - Wine & Spirits